TRAIL · 0911 EPISODES

Amino Acid Nutrition & Production Efficiency.

Methionine, amino acid balancing, protein efficiency, nitrogen efficiency, milk yield, and ration strategy across dairy and beef systems.

Watch or listen to the episodes in order, then review the key takeaways and short companion posts.

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The Trail

DAIRYEP 50
01/11

Beyond Protein: Amino Acid Impact on Dairy Productivity

Amino acid balancing, herd response, and model improvements for dairy productivity.

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DAIRYEP 84
02/11

Amino Acids and Precision: A New Era of Dairy Nutrition

Precision nutrition, essential amino acids, nitrogen efficiency, and sustainability.

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DAIRYEP 86
03/11

Amino Acid Impact on Dairy

Amino acid balancing, methionine, milk protein, and cow health.

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DAIRYEP 91
04/11

Amino Acid Impact on Milk Production

Amino acid bypass technologies, milk fat, sustainability, and transition cow focus.

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DAIRYEP 103
05/11

Nitrogen Efficiency in Cattle

Nitrogen losses, limiting amino acids, and sustainable nutrient management.

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DAIRYEP 107
06/11

Balancing Amino Acids in Feed

Protein nutrition, amino acid requirements, efficient protein use, and nutrient modeling.

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DAIRYEP 53
07/11

Amino Acid Metabolism - Part 2

Amino acid metabolism, protein mobilization, and prepartum supplementation.

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DAIRYEP 78
08/11

Protein Feeding in Transition Cows

Transition period protein feeding, colostrum yield, milk production, and resilience.

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DAIRYEP 44
09/11

Protein Requirements of Gestating Cows

Gestating cow protein requirements, nutrient models, and amino acid challenges.

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DAIRYEP 119
10/11

Methionine & Dairy Reproduction

Methionine, reproductive health, bypass amino acids, and herd performance.

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BEEFEP 166
11/11

Tools for Beef Cattle Efficiency

Amino acid efficiency, feedlot performance, liver health, and nitrogen utilization.

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KEY TAKEAWAYS

What you'll take away

01

Amino acids are production levers

The episode set frames amino acid balancing as a driver of production efficiency, not just diet precision.

02

Nitrogen efficiency connects economics and sustainability

Better protein use supports cow performance while reducing nitrogen waste and environmental pressure.

03

Methionine recurs across systems

Methionine appears repeatedly across dairy production, transition health, reproduction, and beef efficiency.

COMPANION POSTS

Short reads on this trail

Short-form posts by Adisseo experts on the same themes as the episodes, for another angle in a few minutes.

Companion post1 min read

Milk prices and feed costs change over time. This post examines how amino acid balance can be considered alongside intake, milk components, ration cost, health, and replacement risk.

Companion post1 min read

Methionine decisions connect nutrient supply with intake, milk components, reproduction, health, and cost. This post presents amino acid balance as a formulation question shaped by farm constraints.

Companion post1 min read

Metabolizable lysine must be considered alongside microbial protein, energy, delivery, cost, and the rest of the ration. This post frames inclusion as a herd-specific formulation question.

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