About this episode

In the latest episode of "The Poultry Podcast Show," we engage in an enlightening conversation with Dr. Rob Shirley, Senior Technical Services at Adisseo USA. This episode approaches the multifaceted world of poultry nutrition and its impact on the industry. Dr. Shirley discusses the nuances of feed formulation, the importance of understanding ingredient variability, and the advancement of nutritional analytics in poultry feed. He also highlights the critical role of mentorship and education in nurturing the next generation of poultry scientists. Tune in to this episode for a masterful blend of technical expertise and industry insights, enriching your knowledge about the ongoing evolution in poultry nutrition and its broader impact.